Hales Mills Country Club
Wednesday, July 30, 2014
Wednesday, April 30, 2014
Mothers Day gourmet Brunch with with Chef Gillen
Sunday May 11th, 10 AM - 2PM
Featuring:
Crepes, Belgian Waffles, French Toast Strata, Pancakes, Frittata, Fruit Salad, Carved Ham, carved Roast Beef Au Jus, Tortellini Alfredo, Tossed Salad Station, Plus all the Sides, Pastries and Desserts.
Seatings on the hour - Reservations Required - 736-4622
$24.95 - Adults | $10.95 - 12 and under | Kids under 5 FREE
Seatings on the hour - Reservations Required - 736-4622
$24.95 - Adults | $10.95 - 12 and under | Kids under 5 FREE
Monday, December 16, 2013
"Ring" in the New Year with a three-course meal followed by Music and Fun-on-the-Dance-Floor with your friends here at Hales Mills Country Club!
Dinner service is 5-9 p.m., but your invited to stay late with complimentary finger foods after 10 p.m..
Wind down 2013 dining on Filet Mignon, Chicken Saltimbocca, Fish Francaise, and much more! One of our many Delicious Desserts will be just the thing before you start next years resolutions, and then you can party until next year all for $24.95 or $19.95 if you can only stay for dinner. Call to reserve your fun before time runs out!
Entree Course
Blue Cheese Encrusted Filet- Served with our signature Roasted Garlic and Herb Potatoes, Fresh Vegetables, and topped with a Balsamic demi-glace.
Dinner service is 5-9 p.m., but your invited to stay late with complimentary finger foods after 10 p.m..
Wind down 2013 dining on Filet Mignon, Chicken Saltimbocca, Fish Francaise, and much more! One of our many Delicious Desserts will be just the thing before you start next years resolutions, and then you can party until next year all for $24.95 or $19.95 if you can only stay for dinner. Call to reserve your fun before time runs out!
Soup or Salad Course (soup to be determined)
Entree Course
Blue Cheese Encrusted Filet- Served with our signature Roasted Garlic and Herb Potatoes, Fresh Vegetables, and topped with a Balsamic demi-glace.
Chicken Saltimbocca Roulades -Served with Flash-Wilted
Spinach, Garlic Whipped Potatoes, Roasted Mushroom Caps, and Fresh Vegetables.
finished with a Red Wine Brodo.
Fish Francaise - Served with a Beurre Blanc Sauce over Lemon
and Asparagus Risotto with fresh vegetables.
Dessert Course; choice of any of our desserts including
apple tart and lava cake.
Apps after 10 pm- wings, stuffed bacon wrapped
jalapenos, crostinis with tapenade and more.
Monday, November 18, 2013
Join us for Thanksgiving
Come Join Hales Mills Country Club
for a gourmet 5 course Thanksgiving Dinner!
Only $24.95
Appetizers:
Sweet potato croquettes w/cranberry demi-glaze
Asparagus and prosciutto bundles w/ goat cheese and balsamic reduction.Soup:
Butternut Squash or New England clam chowderSalad and Rolls:
Mixed green salad with tomatoes, cucumbers, red onion, and cheddar cheese with warm dinner rolls.Main Course:
Choice of Turkey or HamWith
-Sausage and bread stuffing
-Roasted butternut squash with cilantro cream sauce
-Fresh Herb mashed potatoes with thyme gravy
-Green Bean casserole with toasted almonds
- Homemade Cranberry sauceDessert:
choice of apple, pumpkin, or chocolate pie A ’la mode
Children’s Meals available for $10.95
Sunday Brunch
Brunch Menu
Belgian Waffle
Dashed with confectionery sugar and served with warm maple syrup. $6Classic Pancakes
Three pancakes served with warm maple syrup. $5Stuffed French Toast
Three classic pieces of French toast layered with
Cream cheese and fresh strawberries. $7Frittata of the Day
A large slice of our signature frittata over a bed of sautéed spinach. $43 Egg Breakfast
3 eggs any way you want them with your choice of bacon or sausage,
Choice of toast, and home fries. $6Omelets
Ham and cheddar $5
Western Omelet- (Ham, peppers, onions, and cheddar.) $6$
“Omelet of the Day”- $6
(All omelets are served with a side of home fries)Eggs Benedict
2 Poached eggs over a toasted English muffin with Canadian bacon and
Hollandaise sauce. Served with home fries. $8Breakfast Burrito
Scrambled eggs with peppers and onions, cheddar cheese, and bacon
Wrapped in a flour tortilla. Served with home fries. $6Monte Christo
Turkey, ham, and Swiss cheese on French toast bread. $7Turkey or Roast Beef Club
Thin-sliced cold cuts with lettuce, tomato, bacon, and mayonnaise
on your choice of Rye or Texas toast with home fries. $7B.L.T
Lettuce, tomato, bacon, and mayonnaise on Sunflower bread with egg and avocado.
Served with home fries. $6KIDS (12 and under)Kids Pancakes- 2 pancakes with chocolate chips
Kids Waffle Wedges- 2 wedges with maple dipping sauce and home fries
2 eggs with bacon, toast, and home fries.
(All kids items $4)All offerings subject to availability and changers or substitutions without notice.
Prime Rib Fridays!
Join us Fridays for Prime Rib Dinners!
14 ounce prime rib with bread, choice of salad, roasted potatoes and veggie Only $19!
Italian Night
Join us for a Four Course Family Meal
Italian Night Menu
Four course family-style meal.Appetizer
Bruschetta, Tomato, and Fresh Mozzarella Platter
With Basil and Balsamic reduction.Salad
Hales Mills Signature Caesar Salad
Featuring Fried Prosciutto and Shaved Parmesan CheeseEntrées
Lasagna- Italian sausage, ground beef, ricotta cheese, and our house red sauce layered between classic pasta. $13.95Eggplant Parmesan- Breaded eggplant topped with red sauce and mozzarella cheese over linguini. $13.95Chicken Parmesan- Breaded chicken cutlet topped with red sauce and mozzarella cheese over linguini. $15.95Chicken Sorrentino- layered chicken and eggplant topped with grilled prosciutto, mozzarella, and Parmesan cheese served over angel hair pasta in red sauce. $17.95Steak Barolo- Pan seared strip steak over onion risotto with a red wine demi glaze. $20.95Shrimp Alfredo- A classic white sauce with shrimp over cheese tortellini. $21.95Dessert
Finish off the evening with your choice of cannoli or Italian cheese cake
All offerings subject to availability and changers or substitutions without notice.
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